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Pear Sauce

It’s so sweet, just a delight.

This summer we’ve had an unusual treat–pear sauce.  A friend has been bringing us pears from an abandoned tree near his home.  These are big green pears that don’t ripen well.  But peel them, slice them and steam them in a pan of water and the woody rocks turn into pear sauce you can fight over.

Sometimes it’s so easy to turn a lazy eye to an odd ball food that isn’t easy to deal with.  Spend a little time and effort, though, and you might just find a way to feed your family a tasty treat.

Please don’t send me any cactus fruit, though.

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